27 Reviews of Donna's Seasoned Hamburger Patties

From: Peggy Lynn

On Jun 28, 2004

Absolutely delicious!The best burger ive had in a whileChanged nothing did add hot sauce to the mix but thats it. Pan fried the patties this time because the weather here is terribleThanks for the great recipe!PeggyLynn

From: megs_

On Jul 14, 2007

these were delicious! I made them for company and got more compliments these burgers than anything else. I added a little bit of minced garlic and didn't put in the onion powder. everyone loved the a1/worscestershire sauce in them. I will make these burgers again & again! thank you for a keeper!!

From: Breezytoo

On Apr 1, 2009

Yum! Steakburgers! This is such an easy way to jazz up a plain ol beef patty and the taste is great! I made Easy Crispy Cornflake Potatoes and a green salad to go along with it and it was a simple dinner that came together quickly! Thanks for sharing your recipe I'll be using again

From: Bergy

On Jun 27, 2004

Very tasty Burger served with Baking Stone fries and all the condiments - lettuce tomato, mushrooms and Blue Cheese Horseradish dressing. Excellent thanks Donna - Loved my favorite Saturday night dinner

From: Sara Westhead

On Jan 20, 2005

We just love this recipe, and so does our extended family! People don't realize how easy it is to make your own burgers - so much easier than heading to a Mickey D's or a BK. And so much healthier too! This is a great starter recipe - even my husband has used this recipe, both on its own, and with a few minor changes (and a few calls to me in the living room about possible subsitutions). Best of all, our 2yro son loves them as well.

From: Preshie32

On Mar 15, 2005

OMG!!!!! These burgers were terrific. We can't wait to have the in-laws & outlaws.. over for a BBQ. Such a simple combo. and I had all ingredients in my meager pantry. Well worth making and so simple. TYVM

From: *OzMan*

On Feb 7, 2005

I had made these awhile back and regrettably had not put in a reiview and I apologize for the lateness. These were very good burgers, with the only change being made was that I used Garlic powder rather than salt. Very good on toasted buns with everything on em'!

From: LonghornMama

On Jun 19, 2007

Simple and very tasty. No fancy ingredients, but lots of flavor. Thanks for sharing your recipe!

From: Tisherself

On Aug 4, 2007

This was a nice way to flavor our hamburger patties inside and out. I didn't have garlic salt or onion powder, but I did have onion salt and garlic powder. So I switched. I don't know that I could have told the difference, as the flavors were very mild. The patties just tasted delicious. We'll be using this recipe again and again! Thanks Donna.

From: Chef #365298

On May 12, 2007

This was easy and I got several compliments at my cookout on these burgers. I liked this recipe.