From: AMMIE
On Oct 27, 2004
It was good, but not as good as Carrabas! Sauteing works MUCH better than grilling. And it is STILL missing something!
From: 876494
On Jun 29, 2008
Loved it... I used dry vermouth as the with wine in the lemon butter sauce! perfect.
Back to Carrabba's Spiedino Di Mare
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