From: cherylo
On Apr 14, 2008
These are Very good. Just like my mom used to make for me. One thing that she did that I find VERY helpful is to take an empty ketchup bottle, clean it out really well, and use that in place of a funnel. it is easier to use, less messy, and when you dont need any more batter, just snap the lid shut! VERY easy.
From: Cheryl Attard
On Mar 1, 2003
Oh my Gosh! They taste exactly like the fair. I'm the cook of my family and I'm the fourth child of 8, so this was fun to make because i love to cook and because everyone loved them. This was a fun recipie to make. Here's a tip: make sure the oil is hot but not too hot, or else they might brown very dark real fast. A way to tell if the oil is hot is to wet your figertips with water and splash the oil. If it boils immediatly, then the oilis hot, and if it takes more than 3-6 seconds, then you should let it heat a little longer. Good Luck and Enjoy! Also try Lois's Lucious Layered Fudge, Recipie #55153. Enjoy!
From: Shae
On Aug 14, 2002
Now this was just FUN!! Fantastic recipe...tasted like I was at the fair. Kids went NUTS over them and were begging for more! Very easy to make. Next time I think I will go all the way and make lemon shake ups too!! Only problem I had was my funnel opening was too small for the batter...but we compromised and used something else. They still turned out great!! (I will be buying a bigger funnel though!!) Thanks for the great recipe
From: Chef #448669
On Feb 11, 2007
I work at a nursing home and do the activities one thing we do is try new recipes. The residents love these funnel cakes and look forward to when we mix up and cook a batch. We are going to try making the dough red and make them heart shaped for Valentines Day We put them in a zip lock bag and cut a small hole in it easier to clean up than a funnel just throw the bag away
From: CampingQueen
On Apr 17, 2003
this tasted exactly like the ones at Knotts Berry Farm and so easy to make my kids loved them!!!!!
From: paula giles
On Aug 2, 2002
This funnel cake was so delicious. Put it in my cookbook. My family loved this. Thanks for a wonderful recipe.
From: mummamills
On Jun 16, 2006
got my daughter, and beautiful grand daughter, here from PA ad I knew Kate loved funnel cake.
Got the recipe, made it, and ate it, in less then 30 mins, and guess what?
I am a funnel cake CHEF big time.(according to Kate
From: loveviictm
On Aug 18, 2006
this was GREAT! the best funnel cake recipe i've used. as long as you use a blender to mix the batter everything will turn out great.
From: Wife2uRick
On Aug 25, 2009
Loved it! Tasted EXACTLY like the ones at the fair. The only thing I did differently was I made mini ones, and just used a BIG SPOON to dip into my batter and then into the hot oil. It was soooo good! Thank you for sharing!
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