From: Chopsy
On Jun 11, 2005
I liked this recipe. The sour cream was a condiment I had never considered! I was hoping the bacon would add some extra flavor to this recipe, as I have tried many. For my taste buds, it did not. Maybe it was b/c I crumbled it? I altered the sauce topping a bit, adding some brown sugar and lemon juice. Overall, it was a dandy dish!
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