From: Lois O'Loughlin
On Apr 27, 2007
I have been using the same recipe for years when making a fresh strawberry pie. It really brings out the "sparkle" in strawberries. So much better than purchased glaze. Once you try this you'll never go back to store bought. Also it can be made with sugar free gelatin and pudding !
From: passion4fun
On Sep 26, 2009
Just what I have been looking for, I am a cake decorator and have been looking for a strawberry glaze for filling my fresh strawberry tres leches cakes and this is perfect, thanx
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