From: LEEZAH4
On Dec 19, 2005
I used what I believe everyone else used-even amt. of turnip, potatoes, and carrots. Instead of adding salt to the water I cooked the veggies in vegetable broth. Very, very nice, my family isn't a fan of turnip and they didn't even notice it!. Thank You Country Lady!
From: mermaidmagic
On Feb 12, 2005
I also used potatoes, carrots and turnips - and added some savoy cabbage as well. Oh my gosh was this good!!! The flavors are excellent and really come together. I look forward to having this again. Thanks for a keeper CountryLady!
From: Elly in Canada
On Apr 2, 2004
This mash is very good,DH does not like parnips so left them out, the celeriac is delicious! I used half and half cream (instead of milk)this makes a nice creamy mixture! Served with meatloaf and green beans YUMMY!!
From: Fluffy
On Feb 22, 2005
This dish was excellent. I think I could make a meal out of this alone. I used carrot turnip and potatoes. The next time I will try it with parsnips or celeriac. Thanks CountryLady.
From: canthelpmyself
On Nov 28, 2008
very simple and flexible recipe. I used 1 white sweet potato, 1 sweet potato, pumpkin, 2 potatoes and 3 parsnips and used cream instead of milk. I also cooked them in the microwave. I made it to go with 'really good vegetarian meatloaf' 33921
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