12 Reviews of Turkey Gravy

From: CoffeeMom

On Jul 31, 2005

I make this either chicken or turkey drippings and it always comes out great! I do brown the drippings and flour until the form a ball to get a better flavor. I always get compliments.

From: * Pamela *

On Jan 2, 2005

This was a perfect addition to our turkey dinner. Thanks for posting such clear and easy to follow instructions!

From: cinderetta2002

On Dec 28, 2004

This was easy and tastes great! My only recommendation is that you taste the gravy first before adding salt and pepper because sometimes the turkey juices are already seasoned.

From: Karen=^..^=

On Jan 7, 2008

This is the way I make my gravy and it never fails. I do scrape the roasting pan to get all the bits off for flavor and add that in with the drippings. Depending on what I have sometimes I use water, milk, broth or a combination. If the gravy comes out to light, I add a dash of Kitchen Bouquet or Gravy Master. Be sure to check for seasoning before serving...most of the time I need more salt and pepper. Thanks for posting!

From: Chef #355535

On Oct 20, 2006

This is an old fashion Texas receipe. I loved seeing it in print. Yummy. Tastes great and easy to fix. Just my kind of gravy. Remajo

From: CookForTwo

On Dec 27, 2005

Quick, easy and so good! Complimented our turkey wonderfully as well as mashed potatoes and went great on turkey/stuffing the next day!

From: LisaA

On Nov 25, 2006

Good and easy to make! Thanks!

From: Sweets Princess

On Nov 9, 2009

Last Thanksgiving this recipe was a hit with the fam! I plan on using it again this year, thanks for the life saving recipe!

From: B-J-Burrell

On Dec 13, 2008

Great and Easy Recipe. Our Turkey had wonderful drippings after being soaked in a brine. I loved this turkey gravy and even had comments at Thanksgiving that it was very good. I am sure in part due to the drippings but this recipe is the perfect combination of ingredients. I did double the recipe as we wanted more gravy.

From: Toadi

On Jan 10, 2009

So good! Tastes just like my mom's gravy. Thanks TexasKelly!