From: Charlotte J
On Oct 25, 2001
My family said this is another keeper. I only changes I made to this was the following: 1 1/2 cups of frozen vegetables and 12 ounces of tuna.
From: Miss Annie
On Jan 10, 2003
I make this recipe exactly as directed except I used chunks of Velveeta cheese (all I had on hand). The casserole came out moist, and not dry at all. We really enjoyed this nostalgic recipe. I will definately use it again. Thanks for sharing it.
From: AngelaB
On Jun 14, 2001
Yummy, just like mom used to make. I used frozen peas instead of canned veggies, and it came out great!!
From: chris in winfield
On Jul 15, 2004
best tuna casserole my family has had. I'm not much for tuna but really enjoyed this recipe.I subsituted chicken and ham for the tuna. Will use this recipe many times in the future.
From: Evie*
On Sep 21, 2001
Really enjoyed this recipe, the cheese chunks gave it an awesome flavour...I used frozen peas also. Will definitely make it again. =)
From: Starlita
On Feb 16, 2006
Very good! This was easy to make and tasted great. I also used frozen english peas. I put the peas in the boiling noodles at the last minute and I topped the casserole with crushed Ritz crackers. None of the casserole was leftover.
From: THECLUMSYCOOK
On Aug 1, 2006
I have never made this before because I dont eat it, but I made it for a friend who just had a baby so she wouldnt have to cook. Wow everyone raved about how amazing it was. According to about 7 people it was the best tuna noodle casserole they have ever tasted!
From: Chef #1127022
On Jan 12, 2009
I would increase the amount of milk to 2/3 cup next time - it seemed a bit dry. Otherwise, this is a good recipe.
From: Hey Jude
On Jun 6, 2007
This was a good recipe and quick and simple to prepare. I think that next time I'll use frozen veggies because we didn't care for the mushy feel of the canned. I did top with buttered bread crumbs and that was a nice touch.
From: WINNIE246
On Oct 20, 2008
Yum! Yum! Yum! I DO NOT like fish and so my poor family who LOVES fish never gets to eat it. I have always been able to tolerate a little tuna casserole though. Well this was absolutely delicious! I LOVED it and so did everyone else. Can't wait to experiment with different veggies too...THANK YOU from my whole family.
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