4 Reviews of Pizza Sauce

From: Chef #210143

On Apr 17, 2005

Extremly recommended.. I liked it because it had lots of garlic, and it was easy to make. I would add a dash of sugar after it has been cooked to combat the acidity of the tomatoes though.

From: Chef #404421

On Dec 10, 2006

Excellent tasting and easy recipe to make. I did add a bit of italian seasoning to make this a bit more flavorful and also a touch of sugar to tone down the tomatoes.

From: Chef #314327

On Nov 8, 2008

The sauce had good flavor, but was runny. Also my kids did not like that it was chunky.

From: Chef #874850

On Jun 27, 2008

The other people who rated this recipe obviously never tried it. It's WAY to thin. Has a boring taste as well...