2 Reviews of Smoked Salmon and Mango Sushi with Citrus-Soya Dipping Sauce

From: Mirj

On Mar 4, 2004

Aviva, you knew this was right up my alley when you brought it to my attention! We were invited out for Saturday lunch, and when I asked if I could bring anything, my friends jumped at the chance for some homemade sushi. Just one problem: I hate mangoes. No problem, really, just substituted avocado, and it was delicious! I used some Scottish smoked salmon, and except for using avocado instead of mango, followed the recipe exactly. The dipping sauce is truly unique and delicious! Since I like having a wasabi inferno in my sinuses, I also mixed in some wasabi in my own dipping sauce, but my friends went wasabi-less and said it was just perfect as is. Thanks Aviva, got any more great recipes, just send them my way!

From: Angel-mae & cleopatra's mummy

On Dec 14, 2006

These were devine ,i made them to have at my mum's 50th and they were gone within minutes everybody loved them