8 Reviews of Lemon Dill Sauce

From: LLW

On Mar 30, 2005

I used fat free sour cream instead of the mayo. This sauce was wonderful...a definite must have for any salmon that i serve in the future. Thanks for the great idea!!

From: V.A.

On Jun 29, 2006

This is a great sauce! Like zuzuzpetals, we had it with salmon patties #16911 (thanks for the recomendation by the way!). I think this would be great with any fish, thanks so much for posting, this one will be had again

From: zuzuzpetals

On Feb 26, 2005

Perfect! I served this on the side for the Salmon Patties #16911 that I made on Friday. I did a little less of the mayo and more lemon jucie and dill. Thank you for sharing.

From: Cookie Gal

On Aug 3, 2006

Fast and Simple! I used low fat plain yogurt and was very pleased with the results. Great with Salmon Patties!

From: Captain Jack

On Apr 18, 2008

Not that great. Tasted it after following the instructions literally, needed something, so I added 1 Tbsp drained and crushed capers. Still needed something. Served with Salmon Cakes 16911 as recommended by other reviewers.

From: Comfort Food Cook

On Sep 16, 2008

Was looking for a quick lemon dill sauce recipe, this worked great as a base, I added some lemon pepper salt seasoning and it came out wonderful. Depending on what you are using it for, use your palate to add additional seasonings. Thank you.

From: BOB FROM BOWMANVILLE

On Sep 6, 2008

Terrific recipe.Have not tasted a better dill sauce and I have tried a number of same, purchased and/or home made. Thanks

From: supernova

On Mar 27, 2008

perfect flavor, and so quick and easy to make, i'll be making this alot, thank you for the recipe.