3 Reviews of Eggplant (Aubergine) Dip

From: snow2000

On Feb 15, 2007

WOW!!! I had an eggplant that I needed to use up, found this recipe... glad I did. It is positively delicious. i will be making this often. Thanks for sharing.

From: Jockey

On Aug 22, 2005

Now this one is not for me, I'm just not that kind of gal but it sure was a hit with the guys at our last Bar-B-Que! they thought it was great.

From: winter gardener

On Aug 4, 2008

This was very easy and all of my guests loved it. I used only fresh basil and forgot the soy sauce. It had plenty of flavor.