From: mary winecoff
On Jan 19, 2005
Wonderful! I added extra paprika. I liked this because it had a small kick to it. We had it over chicken sandwiches. Thanks for a great recipe.
From: NOT2PCKY
On Apr 24, 2006
OH MY GOODNESS!!! This was so good and easy. The whole family enjoyed it even though I'm the only honey mustard fan. Thanks a bunch for posting.
From: Jeniferbz
On May 18, 2006
Very good!! We really enjoyed it...beats out any kind you can buy in the grocery store. Thank you so much for sharing!!
From: Chill
On Oct 1, 2005
Very good. It was a bit more sweeter than I would like, so I would cut back on the sugar just a smidge. Thank you for the recipe!
From: Krittersmom
On Feb 2, 2005
I love it!!! I made sure i used fresh Paprika and I like it best using white wine vinegar. Great as a dipper for chicken as well as on salads. A real winner!
From: ggusk
On May 29, 2002
This tasted more like the honey-mustard sauce you get at Baker's Square. I think if the Mustard and Dijon Mustard ratio was tweaked, it would be a match! Still a winner in my book, since my picky son loved it!!
From: Kellie in SLO
On Aug 29, 2002
Wow! This was a huge hit at our house. We love going to Applebee's just for the Oriental Chicken Salad. It was a huge hit with my hubby and daughter, and even my son who does not like to eat salad was chowing down.
From: Susang
On May 23, 2004
I use this quite often. You can tweak the flavor if you want it a little more sweet or sour. We love it! Thanks for a great recipe!
From: Coastal Cook
On Mar 11, 2007
Great recipe!! I had this dipping sauce with fried shrimp. Very easy to make. I halved the recipe and it turned out delicious. Will definately make again! Thanks
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