5 Reviews of Duck with Mango

From: chia

On Jan 13, 2004

this was simply wonderful! we moaned with delight at every bite= and that includes my epicurean teeager!the mango sauce was simply delicious. i used a whole duck, quartered by the butcher, and had him skin the legs, so i could cook this within the hour. i browned it all on the stovetop, then i added it to a preheated 450 oven for 20 minutes more ( i like my duck cooked, i know it's supposed to be rare, lol). we will be making this often, especially the next time we have dinner guests!

From: Tasty Tidbits

On Feb 9, 2004

I finally had the chance to make this last night. This recipe was fantastic. I made it for the B's and they loved it. EJ said, keep this recipe Marie, it's delicious! Mr B thought it was fabulous and so did Mrs B. I followed your directions exactly. I was a little bit unsure as to how long to cook it to keep it rare like they like it, but I did it bang on! Thanks Pets for a great recipe that I will be using again!

From: Caithi Romeo

On Oct 9, 2004

YUMMY ! BEST EVER! Used the marinade from - Roast Duck #5108 - and I just cant say how good this was! Needs a TEN!

From: WendyinGermany

On Dec 10, 2004

This was just the greatest. My husband and I both love duck and I am always looking for new recipes. This is definitely be a regular in our house. The only thing I did differently was to make more of the sauce to have enough to put over the rice. Thanks for the recipe.

From: Dr. Jenny

On Apr 12, 2008

DH and I made this for dinner a couple of nights ago. It was delicious! The mango paired very nicely with the duck and the presentation was gorgeous. This would be a nice dish to serve to company. We followed the directions and ingredients as posted. Thanks for an enjoyable dinner.