From: Caralee
On Jan 6, 2008
Made these for a New's Years Day Brunch.. Everyone raved about them. We even ran out of champagne because so many people were drinking them.. Definitely a keeper and an annual New Years Day drink.
From: princesskim
On Nov 28, 2005
We made these with just a splash of cranberry juice and served them at our martini party for those that couldn't take the really strong stuff. A nice, light, refreshing drink. Thanks for sharing!
From: ms_bold
On Jan 1, 2005
Perfect mimosa for brunch. I missed the bubbly on New Year's Eve and had to have some on New Year's Day. LOL
From: petite frite
On Apr 8, 2007
Just made this for Easter brunch! Very tasty! Thank you for the newest addition to my recipe collection!
From: LeahMarie
On Jan 2, 2007
Really tasty! I just made them in a glass and hubby and I really enjoyed them. We had a few in the morning and a few in the afternoon New Year's. Thanks for sharing!
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