From: Bozydeaux
On Sep 6, 2006
Got rave reviews at a Labor Day picnic with two requests for the recipe. Went perfect with brownies! I made it exactly the way it was laid out. The only thing I would do different in the future is add more powdered sugar to get it a bit more on the stiff side.
From: Judy from Hawaii
On Feb 13, 2004
This frosting was very good. I frosted my dtr's birthday cake with it, as she loves chocolate & peanut butter. I enjoyed the taste of the frosting, but did find the texture to be kind of greasy. I guess that shouldn't be a suprise with all of that peanut butter, but it certainly was a different consistency than most frostings I have tried. I tried adding some extra powdered sugar, which did cut the greasiness somewhat. But if you are a chocolate & p'butter fan, I would not let that stop you from trying this recipe, as the taste is really very good.
From: michelle white
On Jan 27, 2004
What a perfect frosting for chocolate cake!! Best of both worlds! I had to add a little more milk than what the recipe called for but it was a hit at an office birthday party! thanks for sharing
From: lovindisney
On Jan 10, 2004
We're big chocolate/peanut butter fans here at our house so this recipe sounded tempting! I was just going to make a box mix chocolate cake and wanted frosting that was tastier than the canned stuff... this was SO yummy! Simple to make, and the peanut butter flavor wasn't too overpowering. It was the perfect mix. I'll use it again!
From: Charishma Ramchandani
On Oct 27, 2003
This was really tasty and easy to prepare. I used a total of 4 tbsps. of Virtually fat-free milk for the milk. Since I did not have vanilla extract on hand and I was making this frosting for a mango sponge cake, I used 1/2 tsp. of mango essence and 1/2 tsp. of almond essence as a substitute for the vailla essence. This was really good on the cake and even good on its own. While I was transferring this to a bowl, some of it fell onto my kitchen countertop and I put it on my finger and licked it clean - it was soooooooo good! Thank you for sharing a yummy frosting recipe!
From: Chef Lana #2
On Jan 23, 2006
This was a fabulous recipe. My husband and kids loved it. I'm sure I will will be making it again soon by request! Thank you for sharing this recipe!
From: Codychop
On Mar 6, 2006
Great frosting, I put it on an eggless chocolate. Very rich and sweet.
From: babyparentingguide
On Jun 21, 2007
Pretty good. Peanut butter taste was more than I expected... thought it was going to be more chocolatey. Was very good, though.
From: Ninnaa
On Mar 31, 2007
i loved it!! just the right amount of peanut butter and chocolate! thanks
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