80 Reviews of Spinach Pinwheel Appetizers

From: ms_bold

On Dec 20, 2003

I made some alterations to these pinwheels (due to ingredients on hand), and hadn't planned on rating them...but, my guests loved them. I couldn't deny Keen5 the credit after all of the great reviews that I received when serving these appetizers. I didn't have frozen spinach, but had fresh baby spinach leaves. Rather than chop and mix the fresh spinach into the cream cheese mixture, I made my modification as follows: spread cream cheese mixture on flour tortillas; layer baby spinach leaves; layer a slice of shaved smoked turkey; rollup tightly; slice; eat! These were soooo good. They were the first appetizer tray to be emptied.

From: mewmew

On Dec 7, 2004

OK, so I've already reviewed these. But I wanted to add that the California Sun Dried Tomato Wraps work best. Much better than tortillas. These are now my signature appetizer and thanx for it!!

From: boomoo

On Aug 2, 2006

this is such an easy, make ahead recipe that people seemed to really enjoy at our bbq. however, the ranch seasoning taste was very strong. i would use less ranch dip mix next time and season it with other spices instead.

From: Vicki G.

On Nov 23, 2003

These were absolutely delicious !!! I will certainly make these again... everybody loved them. For me half the recipe was enough. To halve I used 1 TBSP of Ranch Salad dressing(I did not have Ranch dip mix), and half a pack of spinach. And I used real bacon.

From: Jill Jump

On Feb 29, 2004

Oh, these are so wonderful!! Next time I think I'll use fresh spinach instead of frozen, but other than that, I wouldn't change a thing!!!

From: Mary in OR

On Oct 13, 2003

WONDERFUL! I haven't tried it yet on tortillas, but as a sandwich spread as is. Next will try it with the addition of thin sliced meat in the saidwich. This is a wonderful way to get kids to eat spinach - worked on my Grandson. Keen5, thank you, thank you, thank you.

From: newspapergal

On Apr 24, 2005

I halved the recipe easily, and made it as-is, only adding some fresh ground pepper in with the ranch seasoning. I like spinach, but found this a bit too spinachy ... I think I would enjoy it more with fresh spinach as opposed to the frozen called for (& that I used). I used an herb wrap, and served to friends as an appy before a casual meal of homemade pizzas & peach pie. Thank you!

From: Gerry

On Mar 22, 2004

Searched Recipezaar for appetizers for my weekend get together and these pinwheels were great. I used cheese tortillas as well as spinach tortillas. To some I added grated cheese to others I added paper thin smoked turkey slices.(use your favorite brand) This recipe is a keeper.

From: Pattypoo #245037

On Dec 15, 2005

I took these to my Ya Ya Christmas party last night and they were a hit. My vegetarian friend, Darlene, accidentally received one and was quite happy she did. Real easy to make.

From: ratwoman

On Aug 18, 2005

The flavor of the filling was wonderful. We wrapped them in Sun-dried tomato wraps instead of regular tortillas. They were a popular hors de oever at my daughters wedding reception.