6 Reviews of Honey Almond Biscotti

From: sthowe

On Feb 10, 2006

I liked it...good flavor and easy to make

From: becki in Israel

On Apr 4, 2007

these were absolutely delicious, they went down in minutes,especially with my calorie counting friends... I shall make agin for sure Thank you

From: Waterskater

On Aug 7, 2007

I originally found this Nick Malgieri recipe in Bonnie Stern's Simply HeartSmart Cooking and it's one of my favourites. I frequently make them as gifts because they're very attractive and they package well. They're a bit of work, but the wonderful honey almond flavour make them worth the effort.

From: analog kid

On Jun 15, 2009

Nice and crisp! Great for soaking up coffee. Very sweet, though, so leave the coffee black to balance it out. Oh, and you'd have to make 4 logs of very small biscotti to get 48.

From: Chef #518369

On Jun 21, 2007

very good! i forgot to add the cinnamon, and they still turned out well. the only problem was getting 48 servings out of it.

From: Strwbrrykisses

On Jul 23, 2007

These are awesome. I love making them, they look like they were store bought.