8 Reviews of Wendy's Frosty

From: Bev

On Jul 31, 2005

Perfect! I made this in my Cuisinart 1 Qt. Ice Cream Maker using 4 oz Cool Whip, 7 oz sweetened condensed milk and filling the rest of the way with Hershey's chocolate milk, freezing for about 25-30 minutes. The flavor and texture was right on the mark for Wendy's Frosty! We just loved this recipe and will be having it much more often!

From: Debbb

On Aug 28, 2004

I used Ultra Low Fat Cool Whip, reduced fat condensed milk & chocolate skim milk. And, this is the Frosty flavour bang-on! A wonderful (guilt-free) treat!!

From: Book/Wine Club Girl

On Jun 15, 2008

We love this recipe! I followed someone's advice and used fat free condensed milk, skim chocolate milk, and lite Cool Whip. It's a keeper!

From: Dee707

On Jun 26, 2004

This is SO easy and taste great! I like to make this at the lake cause I don't have to haul that many ingredients. I always use low-fat condensed milk and choc.milk.

From: Chef #674484

On Sep 5, 2008

With the weather still hot I decided to whip up some of these for my friend and I for an afternoon snack to go with some burgers and fries. Good Golly Miss Molly, was is refreshing and good! It was so thick we had to spoon it out just like the real thing! Thanks for sharing!

From: Lan

On Jul 11, 2004

I have this recipe sitting in my freezer just waiting to be gobbled up! Made this last weekend for just my husband and I. We both love frosties and this recipe did not miss the mark! VERY GOOD and simple to make. Takes longer to freeze in ice-cream freezer than to prepare. THANKS FOR POSTING!

From: CASunshine

On Apr 19, 2007

Tastes just like a Wendy's Frosty to me! Can't beat it: it's easy, fun to make and makes a bunch. I love that it uses only 3 easy to come by ingredients. Great recipe for camping!

From: Born2cook

On May 7, 2007

WOW - this is fabulous! Really just like the real thing. We are stationed far from home and far from Wendys - what a dream! Thanks.