From: KitchenManiac
On Jun 18, 2003
YUMMY YUMMY YUMMY!!! This was such a fantastic drink!! I did end up using chocolate full cream milk instead of normal milk. And I dropped a whole strawberry at the top of each glass. My "muddy" snow cream was just excellent! Thanks Morgan for such a wonderful recipe. Can't wait to try more of them
From: Angela Sara
On Jun 17, 2003
Morgan! This was soooooo delicious!!! Really easy to make too. I used less sugar, about 1/3 cup and then sprinkled a little nutmeg and cinnamon on the top. Now I'm waiting for more ice!.....I want another one!! Thanks for a wonderful drink.
From: ammi
On Jul 21, 2008
WOW! SO SO SO SO GOOD! I did 1/2 tsp. vanilla and then 1/2 tsp of coconut extract....MAN OH MAN was it amazing. I made one batch and the fam and I finished it in no time and so I had to make another! This will quiet my ice cream cravings I get every night for sure. THANK YOU SO MUCH FOR THIS LITTLE SIP OF HEAVEN!!!
From: Reeva
On Dec 26, 2004
This recipe was a huge disappointment after reading all the rave reviews. It looked gorgeous - white and frothy - but tasted like vanilla flavoured watery-milk.
From: Redneck Epicurean
On Sep 21, 2006
When I was VERY little, Kentucky had a major snow storm. My mom made this for us more times than I can remember. I even remember sneaking out to get snow myself! This was sooo good. We don't get snow every winter so this one gives me my craving even if it's 100 degrees outside!
From: Me'Shell
On Sep 26, 2006
I make this usually every day! I make 1 serving using 1 cup skim milk, 15 ice cubes, flavored extract and splenda. If I feel like a change up, I will use sugar free coffee syrup and omit the extract and splenda! It is a great mid day treat!
From: vlynn
On Jan 12, 2007
Can't really rate this recipe, but I have made snow ice cream before and it's great! In fact we had a snow not long ago and my dh kept asking for it. I finally broke down and made when we had company over and they all loved it. I've never put ice cubes in mine, just mix the other ing in with the snow. YUMMO!
From: jdoe
On Jun 17, 2004
This was excellent and will help to stave off some of those ice-cream/milkshake cravings. I used 1/2 cup sugar and it was a little too sweet for our tastes, I will cut down on the amount of sugar next time. Everybody loved this - especially the kids!
From: maddy331
On Jun 20, 2004
My daughter made this tonight and it was very good! She used skim milk and added the full 3/4/ cup sugar. It was very sweet so next time I suggested starting with 1/4 cup and adding from there if needed. I'm sure we'll be making this often. Thanks for sharing.
From: leisajay
On Aug 11, 2004
All 6 of my kids loved this! It's so simple and it's a great ice cream replacement for my diet. Thanks
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