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1 Review of Marinated Goat Cheese With Fresh Oregano

by Belle Vix
order by date posted highest rated most helpful

From: Mermaid

On Jul 9, 2004

This was really good! I wasn't sure if I liked Goat Cheese that much, but I do! I served this on top of tomatoes with a little balsamic vingar drizzle. Fantastic! Thanks for posting, Belle!

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