26 Reviews of Steaks On The Grill

From: Marsha D.

On Jun 16, 2005

We really enjoyed the flavor of this marinade. We had T-bone steaks. I did add alittle minced garlic to this recipe. It was wonderful! Thanks for sharing your recipe.

From: Karen=^..^=

On Nov 8, 2005

Very tasty and super easy! Even the people in my family who really don't like steak ate this, me included. I did them on the George Forman grill and they came out great. Thanks for sharing!

From: mama's kitchen

On Apr 14, 2006

I used this to season a London Broil and it was fantastic! I added a tsp of dijon mustard for an extra zip and two minced garlic cloves. Yum! Thanks for sharing!

From: TeresaS

On Jul 22, 2006

This is still excellent!! That's what all the other reviewers including myself think. I have made this a total of 3 times already and this is the 1st time I had the time to review it. (yes I know there are too many "times" in that sentence.) With that said here is a helpful hint: Shake and open all the containers before using, use one hand to sprinkle and the other to rub (less messy). I will no longer make any steak (cross my heart) any other way except this. I'm so glad that I'm not a veterinarian! opps!! I mean a vegetarian.

From: Marg (CaymanDesigns)

On Jul 25, 2005

This is one of those 10-star recipes!!! I used rib-eyes and they turned out beautifully. If you ever want to impress someone, make these steaks! Talk about a gourmet taste without any hassle. YUM! Thanks keen5 for a fantastic recipe!

From: RubberDucky AU

On Jan 17, 2007

Yummo! Awesome on rissoles too. I can understand why you say "to taste" because some of us have salt-sensitive members of the family...so their meat gets less season salt. Go girl! Simple and delish!

From: Bayhill

On Feb 20, 2006

These steaks were delicious, and it certainly doesn't get any easier than this!!! The marinade gave the steaks a wonderful flavor that my family really loved. I let the steaks marinade for 3 hours...next time I'll try overnight to give them even more delicious flavor. Thank you for sharing this fantastic, easy recipe...it is definitely a keeper!!!

From: Ginny Sue

On Sep 23, 2007

I first tried this recipe with T-bones for a Sunday dinner because DD's boyfriend loves A-1 sauce with his steak. We all really enjoyed this and the BF was impressed that I took his taste preferences into consideration. I've made this several times since with different cuts of steak; it's a great way to grill a steak.

From: BARBIE IN FLORIDA

On May 10, 2008

I loved this recipe ..this was great and easy to fix.. so tastey..family was wow when I took the steak out of the grill they thought they were eating at Outback... thanks

From: ladyshell2005

On Sep 17, 2006

recipes calling for ingrediants to taste just another way of saying wing it on your own . why bother posting your recipe no one can repeat it . next time you make it keep a list of how much of each you use .