From: flower7
On Dec 21, 2004
This recipe has inspired me to discover my new favorite way to eat ice cream. I take a couple scoops of ice cream (whatever I've got on hand), add a big spoonful of peanut butter and some chocolate sauce and microwave for 15 seconds on high. Stir vigorously and you have a fabulous milkshake! I am going to try this with a touch of chocolate liquor added next time. Thanks Rita!
From: Kree
On May 22, 2003
Rita, this shake is sinful! It's so thick, rich, and delicious. I made it using soy ice cream, soy milk, and soynut butter for dietary reasons, and even with all those substitutions it was the best shake I've ever had! I also included Amaretto, which added even more depth to the flavor. I think I would add slightly less soynut butter and maybe a little more milk next time, though, because I like my shakes slightly thinner. But I will definitely be making it again and again!
From: Jellyqueen
On Feb 16, 2006
I didn't use the liquer, but I did add a banana, and this was oh so good. Drizzled the glass with a little chocolate syrup before pouring up and it made a pretty drink, as well as a great tasting shake!!!
From: BLUE ROSE
On Jun 25, 2006
I was in the mood for a good milkshake when I came across this. So insted of going out and buying a milkshake I chose to make this. I used the Godiva liqueur. You can't buy this type of milk shake.... Oh if you did not know this was good!
From: InAHurry
On Feb 11, 2007
I just made this because I had a craving for something with peanut butter. I didn't have any chocolate syrup on hand so I used caramel syrup. Amazing! Thanks for a great recipe I will definitely use again
From: MichelleOnTheLake
On Feb 1, 2008
LOVED it! Made as directed and it was a hit here! This is definately a repeater, and soon
I used the Godiva original chocolate liquer. Perfect!
From: Kim127
On Jun 28, 2006
Delicious!! I had this tonight and it was so incredibly yummy. Dessert in a glass. I chose to make it with Amaretto. I thought it was a fine choice. Loved it!
From: Deb's Recipes
On Jul 2, 2006
A wonderful treat on a summer afternoon and really yummy! Crème de Cacao, my liqueur of choice, went really well in this shake as did reduced-fat peanut butter. Thanks for sharing your recipe!
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