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14 Reviews of Easy Homemade Pizza Sauce

From: ~cbw~

On Apr 13, 2005

This was my first attempt at homemade sauce and I was very happy with the ease of the recipe and the results. I used all the optional ingredients except for the onions, but found it to be just a little 'tomatoey' for our tastes, so I also added about a tbsp. of sugar and some italian seasonings, which made it perfect for us! I won't be buying pizza sauce anymore! Thanks for a great recipe!

4 people found this review helpful

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  • From: Kimke

    On May 5, 2003

    This worked great! Well, i did doctor it up a bit adding both more onions and garlic and substititing canned chopped tomatoes for the water. I liked the addition of the Worcestershire sauce. Loved it. We make alot of homemade pizza and i hate to use the premade pizza sauce--tastes so articial. this was just like a pizza parlor sauce!!! THanks for the great recipe!

    4 people found this review helpful

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    From: HeatherFeather

    On Jan 18, 2004

    Very good sauce for pizza. Easy & fairly quick to prepare, even with the 20 minute simmer. I enjoyed the flavor, but found it a bit too salty. I had no problems with thickness -I found it came out just thick enough. Thanks.

    1 person found this review helpful

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    From: Karen=^..^=

    On Aug 17, 2003

    This was wonderful. I followed the recipe but left out the optional ingredients. It was easy and it did taste like pizza parlor sauce. I used it in stromboli and everyone loved them. Thanks for sharing!

    1 person found this review helpful

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  • From: jodsmi

    On Nov 18, 2003

    The sauce had a great taste and was really easy to make, but it was a little watery for our taste.

    1 person found this review helpful

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  • From: Duh~Queen!

    On Jan 29, 2004

    I thought it was thick enough and had a nice flavor. I made it just like it says. I'd make it again but with minor changes, until I hit it just right for me. Glad I found this.

    1 person found this review helpful

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  • From: spatchcock

    On Apr 25, 2005

    Wow, we LOVED this. I have to admit I just added stuff and didn't measure, but your addition of Worcestershire sauce is a WINNER. That alone is worth 5-6 stars! It (and Mean's pizza dough!) made this our best pizza ever. Thanks!

    1 person found this review helpful

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    From: ~Nimz~

    On Dec 11, 2005

    Oh this was awesome. Loved the spicy tang of the sauce. Just the right combination of flavors.

    1 person found this review helpful

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    From: Marsha D.

    On Jul 22, 2007

    Very nice pizza sauce. I didn't add the tabasco sauce or the red pepper flakes since I used the flakes in my meat mixture that I made for our pizza. I used Pizza Dough for Thin Crust Pizza for the pizza dough and made up Italian sausage with using Seasoning for Ground Pork (Italian-Style Sausage). This sauce worked out great I did add alittle sugar for alittle sweet taste. Thanks so much for sharing your mother's recipe!

    1 person found this review helpful

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  • From: BJJ!

    On Jul 29, 2005

    I just wanted to say that this was a great pizza sauce recipe. Although I will have to say that I did'nt use it as pizza sauce. I use it as a dipping sauce a let me tell you it was great and the spicy taste was even greater. I have try others but I will have to say that this was the best. Thank you B.Jarrell

    1 person found this review helpful

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