27 Reviews of Easy Turkey Chili - Crock Pot

From: Chef #194976

On Apr 8, 2005

This is an absolutely WONDERFUL recipe, so easy to make and so very tasty. I have made it several times and it is always delicious. For my diced tomatoes I used ones that were seasoned with basil, oregano, and garlic. As a personal preference I used no salt tomato sauce. One tablespoon of chili powder and a teaspoon of cumin worked well for spices. I believe 5-6 hours on high does it for cooking. My wife and I always love the leftovers the next day. This has become a big favorite of ours. Thanks Derf!!

From: GothicGranola

On Feb 19, 2005

Pretty awesome and easy recipe. We enjoyed it alot. First recipe using our new crockpot! ^-^ Definitely something to make again if we need some comfort chili ^-~

From: jas4577

On Mar 27, 2006

This was a great and simple recipe and works well with some customizations and additions. I was a little grossed out by the bean juice, so I drained the beans and just added another can of tomatoes. Fresh garlic, mushrooms, cumin and cayenne/red pepper were great added to this recipe

From: ellie_

On Mar 4, 2004

Super easy and a great supper served with cornbread and oatmeal cookies for desert on a cold rainy night. Comfort food at its best! I only used 1/2 pound of turkey and also subsituted cannelini beans (for the ckickpeas) with delicious results. This is a must for busy moms who want a hot meal waiting at the end of the day. Thanks Derf we will be having this often!

From: ChefNattyB

On Jan 22, 2008

I really enjoyed making this chili. I recommend 2 tablespoons of chili powder (for spicier chili) and diced tomatoes with oregano, garlic and basil (recommended in another review). I topped it off with mozzarella cheese and yummy cornbread muffins. Perfect comfort food – enjoy!

From: Tattooed Lady

On Feb 7, 2007

Easy to make and tastes very good. Will defintely make it again when the leftovers are gone.

From: Jeff Hammer

On Mar 20, 2007

I liked it, but it was sort of bland. Obviously the fact that turkey is used as opposed to beef has something to do with it, but for a healthy dish, this was pretty good! Definitely will make it again, but I'll tinker with it to see if I can add some more flavor without sacrificing nutrition.

From: Molidol

On May 24, 2007

This is an easy recipe and one that will be made again. Next time I will add more spices to it, but other than that it is a real keeper. I made it just as stated and we loved it. Thanks for sharing!

From: Katelyn1009

On Dec 3, 2006

This was really good! I didn't have the can of chilies, and I also did drain the cans of beans. I only had ground chicken so I used that instead of turkey. My dh said it was awesome and was looking for leftovers! And I love the easiness of throwing it all into the crockpot and going about my day! Thanks

From: Diane S

On Sep 5, 2005

I made this recipe yesterday. And it was too soupy. Next time I will drain the beans. Also, added some more spices. Otherwise the recipe is worth 5 stars. A good and simple recipe with a few changes. Thanks again.