20 Reviews of Mom's Hammy Macaroni N' Cheese

From: Jellyqueen

On Jul 24, 2003

My family loved this dish. The really great thing about it is that it is a one dish meal. Just add a salad and you have the perfect meal.

From: michelle strange

On Apr 1, 2005

I didn't have any macaroni, so I substituted some other pasta....was very good!! Used the leftover Easter ham....really easy..YUM!! Michelle Strange

From: MiSsYC aRtEr

On Dec 19, 2007

I made this tonight with my six year old. We loved it. The only changes I made were to use spicy brown mustard instead of yellow and I added garlic salt, onion flakes, and some red pepper flakes. I did not measure any of those additions just eyeballed them. It was wonderful and a great way to use up my leftover ham.

From: Pam-I-Am

On Sep 6, 2006

This was a good basic recipe for starters. Good for those on a budget. I used a cut up piece of ham steak and wagon wheel pasta. I really didn't care for the taste of the mustard in this. I thought only a teaspoon wouldn't make much difference, but it was too noticeable for me. I also felt the temp of 400 was too high - my mac was dry on top when I went to put the cheese on it. I feel the temp needs to be more around 350 and maybe cover with foil. I would try again, but with some adjustments. Thanks.

From: BerrySweet

On Feb 6, 2008

Flavorful but not too rich. Love the addition of the mustard and the little salty chunks of pork. Great way to use up some leftover ham.

From: Lil Sis

On Nov 3, 2006

We thought this was great! I was out of macaroni so had to use spaghetti which I broke into smaller pieces. I also subbed cream of chicken soup for the mushroom, just a personal preference. Loved how easy this was!

From: Denise Nachtigal

On Sep 20, 2005

EAsy, but the cream soup was a bit overpowering. My daughter and I are not big fans of mushrooms (was hoping it wouldn't be a dominant flavor), so we didnt care for this too much. Thanks anyway.

From: Stacky5

On Aug 12, 2006

Yummy! We all loved this! I think the addition of the mustard made a nice, slight difference to the "usual cheese taste" of mac & cheese...The ham addition was wonderful, and gave it a great dimension! The only thing I added was a sprinkling of Paprika to the top (kind of habit for my mac & cheese casseroles...) This is a keeper in my family, for sure. Thanks, Ang!

From: Bama Chef

On Oct 4, 2005

Super tasty, thanks! My DH loved it. We served it with green beans and a side salad.

From: MommyMakes

On Jun 3, 2005

This was excellent filling comfort food. I had all of the ingredients either in the pantry or in the freezer and had a delicious lunch in no time. I mixed all of the ingredients together and then poured them into the casserole. My toddler loved this and actually ate her lunch today, so I am grateful!