4 Reviews of Spanish Tortilla

From: Chef #357479

On Sep 29, 2006

I live in a spanish village, and this is a very traditional recipe!Perfect! Can I offer a little tip, this is what the local ladies here do if you don't want to turn the tortilla over with the plate,you can just take the whole pan, and pop it under the grill for a few minutes until the top is golden brown-works every time!

From: Chez Keith

On Feb 25, 2004

We've tried a lot of recipes for this great dish and find this the best yet. With a bottle of spanish wine this is a wonderful evening meal!!!

From: wildeyeris

On Nov 22, 2005

My uncle Emilio from Madrid gave me this exact recipe and I love it! It takes a few tries to get a perfectly shaped tortilla, but even the ones that don't end up looking good, still taste superb! This makes a great appetizer for a party, people rave on and on about it. Also, don't throw away the excess olive oil, it tastes delicious as a dipping oil or used in other dishes.

From: storme

On Oct 7, 2004