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7 Reviews of Sweet & Spicy Glazed Pecans

From: Sprinkles

On May 15, 2009

Easy recipe for relaly good glazed nuts! I omitted the cayenne (for the kids' sake) and was still really tasty. Thanks for a great, simple recipe.

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    From: silly sally

    On Dec 6, 2006

    Normaone! I have been saving the rest of a bag og Pecans friends sent us from the States, as we are unable to get them here, at least in big bags. Anyway, I was saving them for something "special". And I must say this recipe is very special, and soooooo good! The aroma as the pecans were turning golden while bakeing, filled my house and it is a warm and sunny day here in Norway, on Dec 6th!! We should have had snow. Now the neighbors get to share in your nuts, too, only they have to settle for the wonderful aroma! Thanks for this wonderful recipe. It will be a gift for Christmas to some very special family members!

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  • From: *FULL BOAT*

    On May 27, 2005

    WOW!!! We love all kind of nuts and I thought we've tried them all; but this recipe is truly outstanding!!! We just did a banch for tomorrow's salad but could not stop eating them until they where all gone- have to do it again! ;-( Thank you so much for sharing! This is a keeper. 5 Stars.

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    From: Sage

    On Dec 5, 2007

    These are fantastic!!! My husband can't stop tasting them. I made them for snacks for the week-end,but I'm afraid I'll probably have to make another batch if I want my kids to have a taste these. Thanks for posting. Sagerita

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  • From: Kathy in Dearborn

    On Dec 15, 2007

    This recipe is not only delicious but so easy to make. I made them to give as hostess gifts during the holiday season. I know they will be asking for the recipe.

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  • From: lilsweetie

    On Jun 21, 2009

    I used these to top a salad and they were a huge hit. They're just like the restaurant nuts in gourmet salads. I got comments too from people saying they could just eat a whole bowl of nuts on their own! Perfect as is, no changes to the recipe needed. Thanks!

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  • From: CharisK

    On Jan 8, 2008

    I liked it! But i subsituted the water for Vanilla extract!! It was GREAT!!!

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