20 Reviews of Mexican Hamburgers

From: Pets'R'us

On Mar 12, 2003

Very, very good burgers, did not change or add anything. I also used the hot salsa. Cooked them in my grill pan on the stove top and looking forward doing these on the barbeque this coming summer.

From: Bergy

On May 17, 2009

How could this tasty burger rate anything less than 5 stars - The combination of pork & beef is delicious . Especially with the addition of Salsa & chili peppers. We loved this moist flavorloaded burger Another burger goes into mycookbook to save Thanks Rita

From: Candy C

On May 20, 2009

All I can say is YUM! So moist, just a bit spicy, and totally satisfying. Didn't have cornmeal or cilantro and had to play with the ingredients since there's only two of us - they were so good. Thank you for a burger I can't wait to share with my friends!

From: Redsie

On Apr 29, 2008

This was DELICIOUS!!! Used only ground beef - spicy salsa and added Taco Seasoning Mix to spice it up! Grilled this on our BBQ. Thanks Rita!

From: Woowoose

On May 20, 2007

I didn't use the pork, cornmeal or cheddar cheese and I did use a whole can of chiles and 1 tsp oregano. The burgers were absolutely delicious and moist. Thanks!

From: ellie_

On May 27, 2004

Very good burgers. I made some minor changes based on what I had on hand. I used all ground beef and I used some leftover deli cheese instead of the cheddar mentioned. The only other change was using a diced jalapeno pepper instead of the canned green chilies. With all these changes I think it is still basically the same recipe which we enjoyed very much and will be making again. Thanks for sharing!

From: Wildflour

On May 12, 2009

HOLY TACOS PACO this was good!!!!!! I scaled it down to one large burger and used masa as well as cornmeal. (I also added just a bit of chili powder and cumin for extra spice.) I was out of jarred salsa, but no matter, I made up a quickie dab of my own using fresh tomato, green chilis, jalapenos, cilantro, lime juice and onion. I topped it with more cheddar, chipotle hot sauce, tomato slices, sour cream, jalapenos and black olives. What a BURGER!!!!!!!! (The other half is in the fridge for later, LOL!!!!!) It was AWESOME!!!!!!! OLE!!!! Made for the ZWT5!

From: hippeastrum

On Dec 12, 2005

Hrm I thought I had reviewed this already... I made this months ago and remember it was very delicious and juicy. In fact, I think I'll make it this week. =)

From: Chef #723491

On Apr 14, 2009

I cut out the cilantro and substituted with 1/2 tsp. cumin. We loved them!

From: wicked cook 46

On May 13, 2009

Estas hamburguesas son jugosas y tienen un retroceso. Delicioso I added pickled jalapenos to the mix. Served them with red onion, more jalapeno and a spicy Mango Chili mayo. Hecho para ZWT 5 para la region de Mexico. For Team Zaar Chow Hounds