84 Reviews of Outback Steakhouse-Style Steak

From: JJ Penfield

On Aug 7, 2004

I take the seasonings and combine them in a shaker. I keep them on hand and use it on everything! To get a great marinade out of it, mix the seasonings, coca-cola & olive oil and pour over steak or chicken and let sit, I let it go at least 8 hours. Raves every time! Thank you for submitting this awesome recipe!

From: BecauseofHim

On Jan 27, 2005

This does taste like outback steaks!! I enjoyed my steak dinner tonight. Thank you. I did reduce the salt to 6 teaspoons. I also did not have tumeric handy... so I made it without. I will continue to grill my steaks like this. Loved it!

From: CAJUN STYLE

On Aug 10, 2003

It's all about the RUB....I have searched for a great rub for a while now..... for steaks. I've also tried many of the store flavors...This is THA ONE....a really good one. It will be MY SECRET RUB from now on...

From: Chill

On Apr 11, 2003

I'm sold. I absolutely love this recipe. My whole family thinks this is the way steaks should taste! Only Shasha's rub for my steaks from now on!

From: Chippie

On Apr 29, 2003

This was very good, but I've never had a steak at Outback that tasted like this. Two things, way too much salt for our tasted and a little less pepper spices. This could have been my fault for using heaping teaspoons instead of level ones. Definately a different rub, but a very good one! Thanks for posting!!

From: Michele Jakle

On Jun 23, 2004

Great steak, but the only knock against this recipe was the salt. We love steak, but this was a tad bit salty. My kids even refused to eat it. Maybe halve the salt to make it better.

From: gruntlady

On Dec 1, 2007

very very very nice..ALTHOUGH I cut way way back on the salt( & I am a salt lover) I used 4 INSTEAD of 8) micht cut back to 3... I'd suggest starting with 3 salt keeping everything else as is.. then mixing and tasteing... if you want more salt you can always add a bit & taste..till it is as salty as you like didn't have a nice juicy steak.. but boy did it flavor my cube steak!!! brought the poor little cube steak to a great new level

From: evewitch

On May 1, 2004

This used some interesting spices. I didn't think it tasted anything like Outback's, and it was too spicy (the cayenne overpowered the other flavors).

From: Summerwine

On Mar 18, 2006

I can't believe I haven't reviewed this yet! This absolutely delicious! I have actually made the seasoning in abundance and keep in a spice jar for convenience. I have passed it on to my family and would just like to give you a review of what my son had to say which is....."I tried out this Outback steak seasoning recipe that my mom gave me (I felt like a chemist, mixing together all of the spices it requires!)... I bought a steak this morning because they're on sale and I wanted something quick to eat. I put on the seasoning and WA-POW! damn that stuff is good... I didn't load it up as much as they do at Outback, but it put just the right amount of spice in a steak to make it so good... SO GOOD!"... Well done and many thanks for posting. It has and will be enjoyed again and again!

From: Joshage

On Feb 27, 2007

I am a butcher and am very picky about my seasoning, This was a huge hit, However I recommend cutting back on the salt a bit !