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2 Reviews of Curried Pork Tenderloin

by MaryMc
order by date posted highest rated most helpful

From: Nickster

On May 31, 2004

this is a great way to prepare pork tenderloin. it was very moist as well as it had the perfect amount of spice

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    • From: MsPCGenius

    On Oct 19, 2006

    Very good! So easy to prepare. Perfect for a non-chef like myself. We ate one loin and froze the other. Served with creamed corn & an onion/bacon/cheese thing I threw together.

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