1 Review of Creamy Seafood Dip

From: d.yarham

On Jan 2, 2003

I halved this recipe for 2 of us for New Year's brunch (had a little left over) - it was delicious! I lighted it considerably by using nonfat half & half, imitation crabmeat and lobster, nonfat cream cheese, light margarine, and nonfat sour cream. This will become a tradition!