15 Reviews of Traditional Stuffing

From: Jazze22

On Nov 9, 2002

This is just like my Grandma's. Thanks Dave!!! I added a bit more broth because I like my dressing moist. But this have excellent flavor with out being over powering.

From: BigFatMomma

On Nov 24, 2005

This was okay, but even after doubling the margarine, it was still dry. If I make this again (it is a good base recipe) I would double the onions and celery, and add some more flavor to it. Otherwise, it was a good start!

From: Chef #267300

On Nov 25, 2005

I loved this recipe it tasted just like my Grandmas stuffing. Instead of bread I used cornbread it gave it a sweet taste. I didn't think it was dry at all it was moist and perfect.

From: LakerBaker

On Nov 9, 2007

Super easy and yummy- The stuffing came out nice and crispy on top but moist on the inside. I used plain packaged bread cubes, and a bit more broth than suggested here. Thanks for posting, I will make this again.

From: Fine'n Dandy

On Dec 13, 2007

Very good! We had this for Thanksgiving. Substituted mushroom soup for the chicken broth and I had about three types of old bread on hand, including Dark Rye which I included. Will definitely make this again!

From: Chef #270749

On Dec 6, 2005

This recipe did not turn out well for me at all...VERY dry. After baking, it was just a dish full of crumns - wouldn't hold together even w/ extra butter. I added a can of cream of celery and can of cream of chicken, and that helped some.

From: Toddler

On Mar 18, 2004

This was a nice addition to our meal tonite. Hubby said he loved the aroma coming from the kitchen as I was preparing this recipe!!

From: Lois M

On Nov 11, 2004

I made Roast Sticky Chicken #8782, and I wasn't sure if it would be safe to stuff so I made this recipe, this is the first time I have made a stuffing that didn't go into a bird, and it was delicious, I will definatly make it again- Thanks Dave

From: Robin W

On Dec 8, 2002

I found this stuffing easy to make and delicious. It was moist and tasty! While be using recipe this from now on.

From: HeatherFeather

On Nov 30, 2002

This was very tasty. The directions are very clear and accurate and this was very quick and easy to make. If you are looking for a very simple,yet tasty recipe, this is a good choice. I have tried other stuffing recipes that I liked even more than this one, but this was still a very good recipe and it was enjoyed by all. Thanks!