21 Reviews of Mom's Chicken Nuggets

From: Umm Abdarrahman

On Jul 12, 2005

Theses were good. I tried a few at first just to check on the taste. I found them a little bland so I add some chilli powder to the flour.The coating of the nuggets didnt turn brown when I baked it. Kids would defintly love 'em . I guess it needs a lil more spicy.

From: palaytia_dream

On Sep 16, 2003

We had no bread crumbs or cheese...sooo I crushed up croutons...it gave them a nice crunchy taste and I LOVE The fact they are baked. We'll be making these again.

From: Steph's Cusina

On Jun 30, 2004

Wonderful! Simple to prepare and clean-up was a breeze! Very yummy, too. Behind my back, I caught my hubby snacking on them even while they were cooling. I had a little more than a lb of chicken, so I had to double the breadcrumbs/parmesan mixture. Next time i'll be cutting the chicken into nugget-size pieces instead of strips. This is a definite keeper, especially since I can freeze it. Makes a great OAMC recipe!

From: Candice Hibbs

On Mar 29, 2009

WOW this was wonder full, tasted almost like the boxed stuff that I love but know isnt healthy, yet it was all real stuff found in my kitchen. I added a bit of Mrs Dash Garlic seasoning, just to spice up my breat crumbs a little. Made some homemade honey mustard and we ate away, it was a hit especially with my 1.5 year old daughter who finished off 4 peices before anything else on her plate

From: Chef #732193

On Jan 22, 2008

Really good and easy. I used gluten free waffle crumbs and soya milk and it still tasted great.

From: Sheri-BDB

On Apr 26, 2006

We all enjoyed these chicken strips very much. They turned out great and tasted wonderful! Thanks a bunch UnknownChef86 for a great kid pleaser recipe....

From: WestTexasChef

On Jul 8, 2006

This recipe was suggested to me and my wife by our best friend Chef Paula G. Our 21 month old granddaughter was in town and is a real picky eater. She ate 6 of the nuggets and wanted more.The nuggets were easy to prepare and tasted great. Thanks for the recipe! ChefChefB

From: omm nadia

On Mar 15, 2006

1st time making homemade nuggets and they were juicy and delicious! They were very easy to make and tasted much better than frozen kind. I will definetly make these again!

From: lolablitz

On Nov 1, 2009

These were ok. My one y/o DD seemed to like them, but my DH didn't like the parmesan and I thought they were bland. This is my first attempt at making chicken nuggets, tho, so maybe part of it was my novice.

From: simplemom

On Nov 14, 2009

I made this several nights ago. We all really liked this recipe. I added some Frank's hot sauce to the egg mix and added a bit of spice (cayenne and chili powder) to the flour mix since my family likes spice. Thanks so much for this recipe UC I will be making again!