From: Charlotte J
On Aug 28, 2005
With fall just around the corner we were glad to find this apple cider recipe for one. We placed the spices into a tea infuser ball and placed it in the mug. We waited until it was JUST RIGHT then, voila a perfect cup of hot cider.
From: Sharon123
On Jan 13, 2005
This tasted mighty good! It hit the spot for a nice hot spiced cider. I didn't have whole allspice,so used powdered and strained the cider into the cup. Thanks Christine!
From: ms_bold
On Nov 9, 2004
Mmmm...the perfect, soothing drink for a cold night. I had purchased a large jug of cider for another recipe and was looking for more uses. This recipe surfaced, and I am very pleased to have found it. The spices are subtle, yet the overall flavor is excellent. My kitchen smelled wonderful as it brewed. I did save the strained spices to add to my pot of fragrance simmering on the stove...double duty.
From: mianbao
On Oct 13, 2004
This is nice, mildly spiced apple juice, and it's very easy to make. I was afraid I wouldn't be able to taste the spices, so crushed them roughly before adding them to the cup. Followed the directions otherwise, did need to strain afterward. The spice flavor was good, I thought, not too weak but not too strong. Thank you for posting this.
From: bullwinkle
On Nov 18, 2005
This cider tasted good. It is a very quick recipe when you are the only one who wants hot cider. The only thing I had to do different was to shorten the microwave time because mine boil over at 2 minutes. Thanks Christine NJ Bullwinkle
From: Chef #561467
On Oct 10, 2009
This was tasty. I didn't have whole ingredients so I put 1/4 tsp cloves, 1/4 tsp allspice, 1/8 tsp cinnamon, and 1 tsp brown sugar in a tea bag. I put the tea bag in the apple juice, microwaved for 2 min, then let it steep for 3 additional minutes. Perfect when you want something hot but different than tea or coffee. Thanks for the idea!
From: Daniela42
On Oct 10, 2008
This sounds delicious! I'm definitely making this today, it's the perfect day for it since it's cold and windy.
From: Seedbeads
On Dec 14, 2007
This was great, especially since I'm the only one in the house that really likes cider, but I hate doing a pot of it. This recipe is easy to double for when I actually have company too, if you up the cooking time a little.
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