27 Reviews of Tuna Salad Sandwich With A Bite!

From: Mike Cruse

On Mar 7, 2003

THis is a great recipe! My girlfriend is not a horseradish fan so I used just a touch less than called for and we both love it!

From: Denise Nachtigal

On Mar 4, 2003

Super yummy! My husband also likes to make tuna salad and he's tried to spice it up with curry powder which didn't quite appeal to me...When I saw this had horseradish sauce in it, I HAD to try it! I love that stuff (not to mention it clears the sinuses..lol) Anyway, I'm DEFINEATLY keeping this one! Thanks a million!

From: noni31c

On Jan 15, 2003

This was EXCELLANT. My husband was going to make tuna fish sandwiches and I told him I had a new recipe to try so I would make them. He loved the taste. I will definitely be making this again. It is perfect for lunch. I put it on a toasted bagel. Thank you for this wonderful recipe.

From: jafontenot

On Feb 3, 2009

Tuna salad is one of my favorites. I was so nervous to try this and risk possibly ruining a whole batch... but oh my LAWD this was delicious!!! Will be one of my favorites forever!

From: Babyoil

On Mar 11, 2003

This is a fantastic change from the run-of-the-mill tuna salad sandwich. The red onions and the horseradish make such a wonderful taste sensation. No more plain tuna sandwiches for me!

From: Denise!

On Mar 13, 2003

Outstanding recipe! I was looking for a tuna salad recipe that can be served over tomato slices and this really fit the bill! I added a small amount of celery seed and just a squeeze of lemon juice and a shake of freshly ground pepper. I've just started a low-carb diet and this is a recipe that will go in my weekly menu. Thanks for posting!

From: Chef #664033

On Nov 23, 2007

I don't like tuna sandwiches, but my husband does. I made this for him and loved it myself! I'm quite happy to find a healthy sandwich that still tastes good.

From: WJKing

On Nov 21, 2003

Must be noted that this is to be horseradish SAUCE, not just 'straight, chopped' horseradish, which was what I ORIGINALLY tried (yuck). This is GREAT! I'm filing this as a keeper. Loved the variety for tuna - and on a low-carb diet (diabetic tendencies) - so this is GREAT! Thanks so much for sharing! Also - I used the 'large' sized tuna and doubled the rest of the ingredients to compensate. Thanks again!

From: Charmie777

On Nov 12, 2006

This was just wonderful!!!! I used a large size can of tuna and doubled the other ingredients, and kinda eyeballed the mayo and horseradish. I found that I only had prepared horseradish, and not sauce, so I did it to taste. Can't wait to try it with the right ingredients. I also added lots of fresh cracked black pepper. I served in on whole wheat honey bread with lettuce and a slice of pepper jack cheese. Delish!!!

From: PaulaG

On Jan 10, 2007

I made this pretty much as written. I thought that the horseradish sauce would be a little strong; however, after it sat overnight the flavors were well blended and made a delicious lunch.