13 Reviews of Round Steak WithTomato Gravy

From: Family of four

On Dec 30, 2007

This has very good flavor and is light on the calories for a comfort food. I used pre-cut stew meat (it's about $1-2 cheaper) and served over mashed potatoes. We really enjoyed it and will have it again very soon. Since my first review, we've also made it adding thinly sliced onions and red bell peppers with great success. It's a good, cheap family pleasing recipe. Thank you!

From: ChipotleChick

On Dec 10, 2002

This was very good! Everyone loved it! I added 1/2 cup of sour cream, just because I love sour cream and put it in anything I can get away with. This one's definitely a keeper! Thanks again!

From: AlabamaGirl71

On Feb 7, 2003

Made this for dinner earlier this week; had some top round steak in the fridge I needed to use, and this recipe sounded easy enough. It was definitely easy, and had really good flavor. I served it over rice. I think there was a bit too much cumin for my taste, but my husband thought it was great, and my daughter ate up her rice with gravy. This will be one we'll make again.

From: scnorman

On Jan 19, 2005

Made this tonight and really enjoyed it. Even my 3 year old ate hers.

From: bricine

On Oct 27, 2002

Absolutely delicious. Even my kids cleaned their plates and wanted seconds.

From: AthenaD

On Jan 17, 2005

If you're on a tight budget, and have little time to spare, this is the dish. Very good for how simple and inexpensive. I also served it over rice. I think it would be good over mash potatoes too. Thanks!

From: Chef #324890

On Jun 11, 2006

This was very easy to make, and it was fantastic! My daughter usually doesn't like tomato grave (which hubby and I LOVE)but she tried this and thought it was great. I highly recommend this for quick, easy, inexpensive dinner. Oh, we had mashed potatoes with our! YUMM!

From: Jacy33

On Oct 31, 2007

This was really good and quick to make! Thanks for posting!

From: Chef #525149

On Aug 26, 2007

Family loved this! The only thing I did differently was add a can of rotel as i was using 2 lbs of meat and only had one can of tomato sauce. I served it over mashed potatoes. I will def. be making this again!

From: lisa724

On Jun 12, 2006

This was great - the gravy was delicious over rice. I browned the steaks in cooking spray to lower the fat. Otherwise made as directed. This is a keeper!