11 Reviews of Ultimate Instant Garlic Toast

From: Umm Abdarrahman

On Jul 1, 2005

This was absoutely amazing ....loved the raw garlic taste...I did find the need to put some salt though.. im definitly going to make this quite often...Thanx bobbiegirl that was a great quicky....Next time will try with some mozeralla on it...

From: Loves2Teach

On Jan 6, 2003

I could not believe how simple and great this was!!!! The garlic flavor was AWESOME!!!! Thanks so much for posting!!

From: riffraff

On Dec 9, 2002

Yeehaww! Great garlic flavor. I used some rustic French bread that I had grilled. Thanks Bobbie.

From: Jewelies

On Mar 30, 2006

This is so easy. I used my toaster oven and toasted both sides of the bread. Then rubbed garlic all over, sprinkled with a touch of veggie salt, olive oil and chopped parsley, topped with finely grated fresh Parmesan cheese, put back into the toaster oven to melt cheese. Amazing and a recipe I will use often. Thanks for posting.

From: Paja

On Jan 18, 2004

Oh WOW! Finally I know how to make really garlicky garlic toast! My husband loves it and this way you don't need to have it soaked through with butter! I used French bread that I sliced thickly (my toaster has extra wide slots). I found that if I let it sit for a couple of minutes after taking it out of the toaster I didn't crush it when I rubbed the garlic on it. Then I buttered it, wrapped it in aluminum foil and put it in the oven to reheat. Thank you, ThatBobbieGirl for the simplest, most delicious garlic toast!

From: ~*Miss Diggy*~

On Mar 23, 2005

CALLING ALL GARLIC LOVERS! I cant BELIEVE how incredible this garlic bread is. It has unreal taste, and I couldnt get enough of it. I used homemade bread, and toasted it and then a whole clove of garlic, spread butter on it, and I did this late at night when I had a fixing for a good treat! Thanks.

From: ms_bold

On Aug 29, 2005

I used slices of baguette that I had toasted in the oven on a baking sheet. This was a wonderfully easy way to make fabulous garlic bread. The flavor is outstanding. Thanks for posting.

From: Panyang

On Oct 11, 2003

This is by far the most convenient and incredibly garlicky recipe for garlic toast. I love it!

From: Andeey

On Sep 30, 2006

LOVED IT! I was going to put some garlic bread(the frozen kind) in the oven tonight for dinner but discovered I was out so I tried this and I AM SO GLAD I DID! My whole family ate it up and it was so simple. I will only use this recipe from now on. THANKS!

From: French Lavender

On Jan 27, 2008

Great garlic flavor & super easy!