10 Reviews of Domino's Cinna Sticks

From: MapleLeafLili Hill

On Mar 7, 2003

I tried out this recipe tonight on my hubby. He agrees that it is a bang-on copycat for Domino's CinnaStix! I used my favorite recipe for homemade pizza dough, and it made quite a large batch, I estimate one recipe of this is equal to 3 or 4 orders of CinnaStix from Domino's.... The icing recipe seemed large, but it's the right amount for this number of cinnastix. Thanks for the great recipe!

From: LorenLou

On May 3, 2006

Very good copycat recipe. The only problem we had (which we must blame on our dough) was that the result was chewier than the real thing. My DD said it was kind of a pain moving the dough to the baking sheet, and the recipe makes way more frosting than you need, but other than that, very simple and very yummy!

From: Littlemomma

On Oct 28, 2005

i can't get enough of these ... the kids & i love them so much now we can enjoy them at home & love making these together..I do from time to time make them with my favorite homemade pizza crust which is great for get togehters with alot of people...thanks for sharing the recipe

From: windy_moon

On Jan 6, 2007

Excellent. My kids have been crazy about Domino's Cinnastix, but DH and I were tired of paying $30 for subpar food delivery, just so the kids could have the dessert. Made them today and they turned out great. I used prepared pizza dough — the end result was a little too doughy to me, but the kids did not notice. They declared these "way better than Domino's". Next time I make them, I'm going to perhaps try another prepared dough to get something that suits me just a bit better. Note on the icing: the icing isn't the same as Dominos, theirs is much less sweet. Again, my kids found this icing an improvement on the original...so, Mom is happy. (For some reason, I had to add quite a bit more milk than the icing recipe called for, in order to get it thin enough, but no worries.) Thanks for sharing!

From: adena mangis

On Sep 8, 2007

These were very good!! I have never had the Domino's version but if they taste like this I can tell why people like them. Thanks for the easy yummy recipe.

From: MEPeralto

On Aug 29, 2008

Having worked at Domino's there are some things fundamentally wrong with this recipe. At the shop, we take a regular ball of dough, pull it to a roughly square shape. Cut it in half. Use a perforating roller (restaurant supply stores or online) and cut into 8 sticks. Squirt liberally with butter-flavored oil. (OK - you can use the real stuff if you want, but Smart N Final sells a product almost exactly what Domino's does.) The perforations give you that thick, soft, doughy breadsticks. Bake before sprinkling with cinnamon sugar. (Could you imagine cleaning pans with carmelized sugar?! At a fast-food joint? I think not!)

From: CrazyAmos

On Feb 8, 2008

These were absolutely fabulous. We have just solidified our stay at home pizza night with these as our dessert. No need to go out again! The next time we make these I will just put the dough on the pan, coat them with the butter and cinnamon and sugar and not transfer them from one baking sheet to the other.

From: my3beachbabes

On Feb 5, 2007

I made these for the Super Bowl. My family enjoyed these and I will be making these again! Thank you for posting this recipe!

From: Colby's Mom

On Mar 17, 2003

From: MommaRiss

On Apr 3, 2008

This was great! I also have never had Domino's sticks, but now I don't have to, because i can make them. I decreased the icing recipe,as I didn't have enough powdered sugar. I just made enough icing to glaze the sticks. Yummm! Thank you for an fast and easy snack recipe.