From: Evie*
On Nov 9, 2002
Tasty dressing, I made this for some deep fried Zucchini sticks, and even thought it wasnt the 'right' recipe for those, Ive found a lovely dressing I'll use for my Summer salads. Thanks for posting.
From: Monica65
On Apr 3, 2006
Dancer's dressings are soooo good! I used the honey mustard on a fresh shrimp, broccoli, and tomato salad meal. Young and old were happy. I think the yogurt really adds that something extra to many of Dancer's dressings. I like eating healthy, but it has to taste good.
From: Chef #48136
On Apr 16, 2003
The Dijon taste was too strong for me, but I would definitely try this again with regular mustard.
From: Zilla
On Jul 21, 2003
Easy to make, good, and low fat. I cut back on the vinegar the second time I made it - just a matter of personal taste.
From: tanz674
On Sep 12, 2006
Delicious i love this sauce on chicken but also tastes great on chips!!
From: sugarpea
On Oct 19, 2006
Marvelous dressing. I added a little more honey but my Dijon was really powerful.
From: Reddyrat
On May 4, 2008
This turned out fairly well. I liked it, but didn't love it. My husband said it wasn't sweet enough. I added extra honey to the leftovers and that seemed to help. It is good enough to probably make again though.
From: Chef #724529
On Feb 16, 2008
This was excellent! i make a batch and take it to work so I can have it on my green salad from our salad bar. Thanks" Vanessa
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