6 Reviews of Butternut Squash Gratin

From: Marty in Minnesota

On Nov 2, 2003

This is an interesting combination of flavors with butternut squash. An easy and enjoyable side dish. In my oven, did not require as much cooking time.

From: Kelly M.

On Dec 15, 2002

Today was the first time I ever cooked OR have ever eaten butternut squash. This recipe is fabulous. I have added it to my cookbook and my mother is making it for her Christmas eve dinner. Very easy too! Thank you!

From: Bergy

On Aug 27, 2004

Love Butternut Squash-Love this recipe. I cut it back to serve 2. I baked it for 45 minutes (even though it was less squash than the original recipe) before adding the bread crumb/cheese topping then it was about 10 minutes. The bit of lemon zest does come through and add to the overall flavor - Thanks Kyle martin for a very enjoyable squash recipe

From: Mouse1967

On Dec 26, 2004

Served this last night at Christmas dinner. Everyone raved about it. It wil definately be on the menu again!

From: 975525

On Jan 18, 2009

From: ~Nimz~

On Jan 30, 2005

I'm not giving this any stars because this was the first time we had Butternut Squash. We thought it was okay, but I would like to try some other recipes before I decide whether or not we like butternut squash. I don't think it was the recipe, just our taste preference