From: Cookgirl
On Oct 7, 2005
Thank you! Whirl the whole spices in a clean coffee mill and I'm in businesss.
From: Foggy Kitchen
On Jun 10, 2007
I'm learning myriad of mace applications. Every kitchen shd have its own Signature Blend of spices, even several, depending on whether savory, picquant, sweet, etc. and I like the quality of suggested basic options for the home cook to explore. Wonder what popular mix has highest # ingred's? Maybe Garam Masala?
From: acerast
On May 19, 2009
This is a tasty combination! I too needed it for a Zaar recipe - Boiled Patty Cakes - this one from Australia. Yours was a winning combination in my book - not as exotic as the others posted. In my opinion it is definately suited for baking desserts. I will be using again. Thanks Felix4067.
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