1 Review of Sesame-Soy Dressing for One

From: Hadice

On Oct 4, 2009

I decided to go ahead and throw caution to the wind and use vegetable oil instead of water. I added a little fresh minced ginger for a dimension of sweet. Very similar to the base I use for many stir-fry recipes. Can't really go wrong with soy sauce! Simple but flavorful at the same time.