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1 Review of Sopa De Garbanzos - Chickpea Soup

by loof
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From: Annacia

On Sep 7, 2009

I skipped the bacon (personal choice) and used a green onion instead of dry onion. The soup has a wonderful flavor and is a pleasure to eat. As a plus it simply could not be any quicker or easier. I love garbanzo beans and this is another way to enjoy them. Made for Photo Tag.

1 person found this review helpful

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