2 Reviews of Cheese and Wine Chicken

From: Virginia Chandler

On Sep 27, 2002

Easy,Quick, Delicious!!!!!!! I added the cheese in the last 20 minutes of cooking so it was nicely melted and bubbly. I left out the curry powder.

From: M. Joan

On Sep 11, 2006

I'm finally getting around to rating some recipes I have tried. We thoroughly enjoyed this one! I did use the curry powder but used just a teaspoon. The curry powder really does make this dish. Look forward to making this again! Thanks for posting, June Langton! M. Joan