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7 Reviews of Spinach Europa

by Bergy
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From: Miss Annie

On Nov 8, 2005

Bergy, this is lovely recipe. Easy to prepare, and great flavor. I prepared it as you directed with no substitutions. We enjoyed this recipe so much, thanks for sharing.

5 people found this review helpful

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    From: Mirj

    On Sep 30, 2002

    Popeye and Bergy certainly know what they are talking about, this spinach rocks! I didn't change a thing! It was so quick and easy to make, I can see myself making this as a quick meal anytime. The kids weren't too crazy about the strong taste of the Parmesan, I think next time I'll try a mix of Parmesan and Mozzerella. Great one, Bergy!

    2 people found this review helpful

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  • From: mozarth622

    On Dec 4, 2002

    This recipe was well appreciated and very easy to make. We allways enjoy spinach and prepared that way ,it was a real treat. I fallowed the exact recipe but added a dash of nutmeg . Thanks Bergy

    1 person found this review helpful

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    From: Crabzilla

    On Jul 8, 2004

    Bergy, Bergy, Bergy! This was divine! I made this last night to go with a roast leg of lamb and it was perfect. I did add salt and pepper to taste...we're kinda salty people...at least I am. Tonight I made this again but I had to halve the recipe as I only had a 6 oz. bag of fresh spinach. I was cleaning out fridge and decided to play, I followed the recipe as written and then as a whim - added about 1/4 cup of shredded cheddar cheese. Scrumptious. This is one of those recipes that stands A+ as is and A+ to play around with. Thank you ever so much for posting it! Crabzilla

    1 person found this review helpful

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    From: Tierney's Mom

    On Aug 28, 2004

    Mwwf,mwwfffh...Oh, excuse me. My mouth was full of this AMAZINGLY DELICIOUS spinach dish. Bergy, this is awesome as is - no recipe changes. It's quick, easy, delicious, and everyone in our house loves it - even the 3 year old. If DH and I ever divorce, it will be over who gets the last helping of this!

    0 people found this review helpful

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    From: *sandra*

    On Sep 21, 2004

    There's nothing not to like about this dish. What more can I say?

    0 people found this review helpful

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  • From: 992406

    On Nov 15, 2009

    This is a really good recipe. Last minute sauteed spinach is great but not always practical. This is a wonderful tasting fresh spinach dish that can be prepared in advance and put in the oven for the finale. I would change nothing...

    0 people found this review helpful

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