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1 Review of Halibut With Strawberry Salsa

by Chef mariajane
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From: tracytrebilcox

On Jul 29, 2009

The only changes I made to the salsa was to add 2T of sugar and 2T of chili powder, but other than that, this is one of the best fruit salsas I have ever tasted. Over the fish, it was exquisite. I'm just ticked at myself that I didn't cook up more fish because I was afraid of how it would turn out.

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