2 Reviews of Zucchini Bread - Betty Crocker 1996

From: Chef #1184867

On Nov 17, 2009

These are so yummy! I had a few zucchini's and my children don't like it for dinner so I tried this recipe. To make it more kid friendly I finely chopped the zucchini in the food processor, made mini muffins instead of loaves, and fed it to them in a dark room while they were watching t.v. so they wouldn't see the green specs. I also changed the name to "Really Yummy Muffins". They were wise to me when they turned the lights on but the muffins were gone by the next day and they were asking for more. Thanks for posting!

From: C.C

On Jul 21, 2009

Loved this recipe. its a keeper!!