From: Witchone
On Sep 1, 2009
I've made sandwiches just like this and they are delicious. A variation to this recipe is to marinade the fresh mozzarella cheese in balsamic vinegar for a day (or at least a few hours). Add a good quality prosciutto to the sandwich and drizzle a little olive oil over the tomatoes. Follow the recipe for everything else. This is to die for.
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