From: kokeshi doll
On Jul 25, 2009
If you make these be sure to take into consideration the amount of sodium from the Braggs or soy sauce. With Braggs, if you make 5 patties each one contains 576 mg. sodium. Six patties contain 480 mg. sodium each. I love salt but these tasted fairly salty to me. I will experiment next time with less Braggs. These were easy to mix up, they held together well and didn't crumble, and browned nicely. Flavor is very nice. My only complaint is the texture inside, which is a tad on the mushy side, but the crispy outsides compensated for that quite a bit. All in all this is a great alternative to meat sausage and I'll make this recipe again, doubling it next time and using less Braggs. Thanks for the nice recipe. ....Prose has corrected my notoriously bad math! If you make 6 patties, each will contain 160 mg. sodium. Sorry about that!
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